Tea - Wikipedia
WEBTea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to East Asia which probably originated in the borderlands of southwestern China and northern Myanmar. Tea is also made, but rarely, from the leaves of Camellia taliensis.
History of tea - Wikipedia
WEBThe Story of Tea: A Cultural History and Drinking Guide. Camellia sinensis originated in southeast Asia, specifically around the intersection of 29th parallel and 98th meridian, the point of confluence of the lands of southwest China and Tibet, north Myanmar, and northeast India, citing Mondal (2007) p. 519.
Tea | Definition, Types, & History | Britannica
WEB10 May 2024 · Tea, beverage produced by seeping in freshly boiled water the young leaves and leaf buds of the tea plant, Camellia sinensis. Two main varieties are used, the China plant (C. sinensis variety sinensis) and the Assam plant (C. sinensis variety assamica). Hybrids of these varieties are also grown.
Tea in the United Kingdom - Wikipedia
WEBSince the 17th century, the United Kingdom has been one of the world's largest tea consumers, with an average annual per capita supply of 1.9 kilograms (4.2 lb). [1] Originally an upper-class drink in Europe, tea gradually spread through all classes, eventually becoming a common drink.
Tea - Simple English Wikipedia, the free encyclopedia
WEBTea is a drink that is made from steeping the leaves of the Camellia sinensis plant. Tea can have other herbs, spices, or fruit flavors in it, like lemon. All teas are made from the Camellia sinensis plant. Sometimes the word "tea" is used for other drinks that have been made by soaking fruit or herbs in hot water, like "rosehip tea" or ...
Tea plant | Description, Cultivation, Process, Pests, Uses, & Facts
WEB30 Apr 2024 · tea plant, ( Camellia sinensis ), evergreen flowering plant valued for its young leaves and leaf buds, from which the tea beverage is produced. Two principal varieties are used commercially, the small-leaved China plant ( Camellia sinensis, variety sinensis) and the large-leaved Assam plant ( C. sinensis, variety assamica ).
Tea - Teapedia
WEB31 Jan 2016 · Tea is an aromatic beverage commonly prepared by pouring hot or boiling water over cured leaves of the tea plant, Camellia sinensis After water, tea is the most widely consumed beverage in the world. It has a cooling, slightly bitter, astringent flavour which many people enjoy.
Introducing The History and Origin of Tea - Google Arts & Culture
WEBTea trees originated from the Yunnan-Guizhou Plateau in Southwest China. There are many legends regarding the origin of Chinese tea. The most famous is the mythological ruler Shennong found tea to act as an antidote against the poisonous effects of some 72 herbs in a single day that he tested on himself.
The history of tea | alimentarium
WEBBy the second century of the Common Era, Buddhist monks had discovered tea’s stimulating properties and contributed to its cultivation and development. A few centuries later, tea had become a popular drink and was widely available. The art of preparing and drinking tea evolved to become a real ritual and teahouses began to appear.
Tea in the United Kingdom - Simple English Wikipedia, the free …
WEBThere are more than 3000 varieties of tea with completely different taste profiles in this world. These are the 6 most consumed tea types in Great Britain. Black tea has its famous dark color because of the long oxidation process of the leaves. The taste is bold and brisk and the tea contains caffeine that perfectly can replace coffee. Usually ...
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